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Easy Omelette Recipe Image.03

Easy Omelette Recipe

This perfect and easy omelet recipe is packed with protein and the best healthy food option. Ready with simple ingredients like eggs, seasonings, and optional cheese.
Prep Time 2 minutes
Cook Time 5 minutes
Total Time 7 minutes
Course veggies
Cuisine vegetarian
Servings 1
Calories 220 kcal


  • 1/2 tbsp olive oil
  • 3 eggs
  • salt and pepper to taste


  • 1/2 cup cheddar cheese, grated


  • Heat the oil in a pan (non stick if possible) on a medium heat, ½ tbsp olive oil.
  • Crack the eggs into a bowl and mix well, 3 eggs.
  • Pour the egg mix into the pan.
  • Using a spatula, ruffle the omelette so it doesn't stick.
  • Let it cook for about 3 minutes.
  • Here’s the important part: when the egg mixture looks nearly cooked (but there’s still just a tiny bit of runny egg left) drop on the cheeseif using. ½ cup cheddar cheese, grated.
  • Fold one half of the omelette on top of the other.
  • Slide it on to a plate – the heat from closing the omelette will finish cooking the inside.
  • Season with salt and pepper (be sure to do this after cooking – the flavour comes out so much more!) .salt and pepper to taste
  • Enjoy the perfect omelette.


The nutrition facts are calculated without cheese.
Nutrition Information Image.04
Keyword Eggs, healthy omelette, High Protein